Sweet tooth

One of my favorite things to do during the holidays is arranging platers with sweets and cookies… Nuts and dried fruits… My father made this wooden carved tray, by the way. He is a retired carpenter. We were only 4 people for the holidays this year so the assortment was not huge. Some of the…

Turrón de chocolate recipe

Here’s an easy Spanish holiday recipe: you only need chocolate (250 g), chocolate rice puffs (30 g), vanilla (a tablespoon) and butter (35 g). Melt the chocolate and butter in the microwave (450w, 30 second intervals). My chocolate is Nestle’s milk chocolate. Add the vanilla and mix them together: Add 30 g rice puffs (mine…

And Christmas ended… sweetly

This is a Roscon de Reyes: It’s a brioche-like baked good, topped with candied fruit and sugar that hiddens a bean and a couple little surprises/figurines inside and we eat it today (Three Wise Men’s day) here in Spain. The person that finds the bean is supposed to pay for the roscón next year and…

Gift wrapping (with the help of printables)

Christmas is almost here! If you are like me, you’ve left all the gift-wrapping for the last minute. I’ve got a couple ideas to dress those last minute gifts up! Shopping list: Printer ink and matte printer thick paper (or cardstock) kraft paper roll kraft paper bags (optional, but useful for small items) cotton twine (mine…